recipes
products
skippy® art
videos
recipes
products
yippee
skippy® art
videos
China
Indonesia
Japan
Latin America
Singapore/Malaysia
Sweden
United Kingdom
United States
Search for:
serving suggestion
Banana Breakfast Drink
See all Recipes
Ingredients
170g vanilla low-fat yoghurt
120 ml skimmed milk
2 tablespoons SKIPPY
®
Smooth Peanut Butter
1 medium banana, sliced
120g ice cubes (about 3 or 4)
Instruction
1. In the blender container, process all the ingredients except the ice cubes. Add the ice cubes, 1 at a time, processing until blended. Serve immediately.
This recipe serves
2
.
JavaScript is off. Please enable to view full site.